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Nutrition / per 100 g
- Energy
- 189 kJ / 45 kcal
- Fat
- 0.17 g
- – of which saturates
- 0.02 g
- Carbohydrate
- 10 g
- – of which sugars
- 8 g
- Fibre
- 2 g
- Protein
- 0.7 g
- Salt
- 0.01 g
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