Nutrition / 100g
- Energy
- 1,100 kJ / 264 kcal
- Fat
- 15.6 g
- – of which saturates
- 6.1 g
- Carbohydrate
- 24.2 g
- – of which sugars
- 1.2 g
- Fibre
- 1.8 g
- Protein
- 5.7 g
- Salt
- 1.3 g
INGREDIENTS: Dough 62%: Wheat flour, water, non hydrogenated vegetable fats and oils (palm oil, cotton seed oil and sunflower seed oil in varying proportions), extra virgin olive oil (2.5%), corn starch, salt, sugar. Filling 38%: Spinach (33%), mizithra cheese (19%), leek, endive (12%), chicory, spring onion, Epirus feta cheese (4%), egg (3%), extra virgin olive oil (1%), parsley, dill (1%), salt, black pepper. The product contains ingredients of wheat (gluten), milk (lactose), egg and is produced in areas that also handle sesame.
No records in this scope.